They are so easy and delicious! All you need is:
- basic yellow cupcakes cut in half
- brownies, cut in to patty shape using a biscuit cutter or anything handy
- green, red, and yellow frosting. The red and yellow frosting I just smeared onto cupcake bun and patty for the mustard and ketchup. I used a leaf tip on a pastry bag for the green, but a sandwich baggy with the corner snipped works just fine.
- sesame seeds
- little bit of water to wet the tops of bun to make the seeds stick
- tooth picks to hold all together and give authentic look
This idea is freaking adorable! I plan on making them for the 4th of July!
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